Freeze-Dried Natto Beans - Japanese Probiotic and Prebiotic Superfood

Enjoy the Essence of Japanese Culinary Tradition Anywhere with YAMASAN

Since 1995, YAMASAN has been delivering meticulously selected traditional Japanese foods such as miso, soy sauce, and tea to customers worldwide. Inspired by the demands of our international clientele, we decided to expand our reach and ship our products abroad.

Our dedicated team takes pride in showcasing the essence of Japanese traditions and delivering authentic Japanese cuisine. Discover the wonders of Japanese food culture no matter where you are.

Natto: A Nutrient-Packed Superfood from Japan

What is Natto? Natto is a traditional Japanese soybean product made by fermenting steamed soybeans with Bacillus subtilis spores. This nutrient-dense, additive-free superfood is known for its distinctive aroma, flavor, and slimy texture. No artificial colors or preservatives are used in its production.

Commitment to Freeze-Dried Natto Beans Our freeze-dried natto beans are free from food additives, colorants, or preservatives, making them a perfect choice for vegans as they contain no animal derivatives. Even those who are not fond of natto's aroma can enjoy it as a nutritious snack, similar to consuming nuts.

Natto is packed with nutrients and boasts a delicious taste. The fermentation process with Bacillus natto produces nutrients not found in regular soybeans, such as vitamin K2 and natto kinase.

Our freeze-drying method at -30°C ensures that the various nutrients in natto are not lost, allowing you to directly intake the full range of beneficial compounds.

Easy to Make Soft Natto by Rehydrating Rehydrating our freeze-dried natto is a simple 3-step process: 1. Place 10g of dry natto from the bag into a bowl. The powder contains freeze-dried Bacillus natto kinase, which should be used together with the grains. 2. Pour water to just cover the natto. 3. Cover with plastic wrap and refrigerate for 3-4 hours. Enjoy your freshly rehydrated natto!

YAMASAN's Japanese Natto Series Freeze-Dried Natto Beans Freeze-Dried Natto Powder Natto Furikake Seasoning

Our natto products offer a variety of ways to enjoy this nutritious Japanese delicacy. Whether you prefer the whole beans, the convenient powder, or the seasoned furikake, we have you covered.

Natto Furikake Seasoning combines freeze-dried natto (non-GMO) with 6 types of umami-rich ingredients, making it easy to eat and suitable for both natto beginners and enthusiasts.

Explore the Flavors of Japan with YAMASAN Indulge in the authentic taste of Japanese natto and elevate your culinary experiences with YAMASAN's diverse product lineup. Discover the essence of Japanese food culture, no matter where you are.

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